Farmhouse Cracklin’ Biscuits

2 cups all purpose flour, sifted (for lightest biscuits, sift, then measure) 1 tsp. sugar 3 tsp. baking powder 1/2 teaspoon salt 1 cup chopped cracklings or crisp bacon, crumbled 3 tbsp. melted crackling or bacon drippings, strained 2 large eggs 1/3 cup buttermilk  Combine dry ingredients and sift together. Add drippings and cracklings and … Continue reading Farmhouse Cracklin’ Biscuits

Taco Taters

1/2 packages Crispy Crowns  1  lb Ground beef 1 package Taco seasoning 1 cup Tostitos nacho cheese 1 tbsp Sour cream ( optional )  2 tbsp Guacamole ( optional )  1/2 onion diced with 1/2 tablespoon cilantro  2 tbsp Olive oil Lawry’s Seasoned Salt Black olives   Arranged crispy crowns on baking sheet, brush with olive oil and sprinkle with Lawrys. Bake … Continue reading Taco Taters