Here is my go-to Ranch Dressing..... a family staple 'round here! Ingredients 1 cup mayo 1 cup cup milk 1 tablespoons onion powder 1 tablespoon garlic powder 2 tablespoons each fresh dill and parsley chopped well Salt and freshly ground pepper, to taste Whisk all ingredients together to combine. Season with salt and pepper to taste. … Continue reading Classic Ranch Dressing
Day: May 25, 2016
How to Boil and Peel an Egg
Boiled Eggs, why do they hate to be peeled? Each time I have tried a different way to peel them, I find new bad words to use instead.. until now! Take this lil eggs! I ain't skeered anymore!!!! One dozen eggs covered with cold water. Add 1/4 cup salt and 1/2 white vinegar to water.. … Continue reading How to Boil and Peel an Egg
Blackberry Cobbler
Oh, these little juice filled bundles of joy! Blackberries are one of my favorite berries and they make the best, top notch cobbler. I feel like a princess, cause I have the best blackberry bush in the world ( oh, that was dramatic, but it's a great bush) So, I'm going to share this no-fail … Continue reading Blackberry Cobbler
Low Carb Ham and Cheese Pinwheels
Low Carb Ham -N-Cheese Rolls ( this is one of my older recipes, but I make them all the time) Soften one 8oz block of Cream Cheese, add one tablespoon of powdered ranch dressing and fold it in ... Pat dry 9 pieces of sandwich ham with paper towels .. spread a thin layer onto every … Continue reading Low Carb Ham and Cheese Pinwheels