Apples and Pumpkins go together like peas and carrots .. I promise they do! I made this dump cake today and it is amazing, okay.....who invented the dump cake? Hang on, let me Google® Be right back.....Okay, I'm back .. I can not find the inventor of the dump cake....but wowzer at all the recipes … Continue reading Apple Pumpkin Dump Cake with Cinnamon Whipped Cream
Remember when recipes had no step by step photos? Remember when you had no videos to watch on how to get them right? Yeah, well here is a blast from your past! I was busy today and I guess photography was not on the menu...but you can do this! I have so much faith in … Continue reading Caramel Peanut Brownies
These peppers are popping with flavor! We can't get enough of them, so I thought it was high time I shared them with y'all ! Easy recipe, hubbyman® and kid approved! Great for busy weeknights and even greater for couch snuggling and movie watching! Ingredients 4 bell peppers, sliced in half length-wise ( … Continue reading Taco Stuffed Bell Peppers
No refried beans in the pantry!! HELP! Happens to me all the time! Here is a quick recipe to help you out in the kitchen! Cause I love ya! Fry 2 pieces of bacon in a cast iron skillet. Remove bacon but leave the fat. Eat bacon. Add a can of beans, any beans, Black … Continue reading Quick Shortcut Re~Fried Beans
I have been seeing recipes all over the web, and especially on Pinterest® for Dill Pickle Soup. I have never had it, but I knew I wanted to play around with it and make it my own. Soups and stews are my favorite things to cook in my little kitchen. They are so forgiving. … Continue reading Dill Pickle Soup
Let's face it, a tart is just a much easier way to make a pie. They can be made with pie dough, puff pasty, croissant dough.. and the list goes on. This is one that I am sure you will love and I am certain anyone can make... I mean, I made it and I am … Continue reading Carolina Pear Tart
I think I should just start by saying... Fall is here! Yeah, I know...it's still warm out, the leaves have not all changed and the I haven't watched; It's the Great Pumpkin Charlie Brown® ( yet ) but it is close y'all !! That hubbyman of mine has been out back all day, manning the smoker … Continue reading Tarheel Blackberry Tart
I use a lot of Chicken stock in my kitchen. I have to agree with Ina Garten, if you can use homemade it is best. Not only is it best, it's cheaper than store bought. You can use this recipe to make almost 2 gallons and it costs less than $7 ( What the what?!) … Continue reading Farmhouse Chicken Stock
