Black and Blue Ribeyes

Happy Birthday to the Hubbyman!!! There is no better way to celebrate the hubbyman than by cooking him a steak. Any steak, cooked anyway with any sauce. Sides optional! He is a meat and taters kinda feller... but he does have a sense of adventure when it comes to food.... except seafood... lets just not … Continue reading Black and Blue Ribeyes

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Caprese Portobello Mushrooms

A Caprese Salad is a dish near and dear to my heart. It contains fresh mozzarella, tomatoes, and basil. Three of my favorite things...yes, I sang that.  If you don't know why... I don't know if we can be friends. I have seen this recipe on social media and it looks so good. Its almost always … Continue reading Caprese Portobello Mushrooms