Ingredients

1 to 1 1/2  ground beef

4 tsp minced ginger

1 to 2 tablespoons garlic

1/2 cup low sodium soy sauce

1 1/2 cups of beef broth

1 tablespoon  brown sugar

2  tbsp hoisin sauce

1/2 tsp red pepper flakes or cayenne pepper

1/2 tsp black pepper

1 pound box Spaghetti  Noodles

2 top 3  green onions, sliced  for garnish

Sesame Seeds for garnish

Instructions

1. • In a large skillet. brown the ground beef along with the ginger and garlic until beef is cooked about half way through. Drain 3/4 of the  fat and return the pan to the stove
   • Heat  pot of water  for your noodles.
   • Whisk the rest of the ingredients , the soy sauce, beef broth brown sugar, red pepper flakes pr cayenne pepper, and the  hoisin sauce in a bowl  and pour into the beef.
   • Cook in the pan for about 3 to 5  minutes
   • When you pasta is almost done cooking, transfer it to the ground beef mixture. Toss well  and allow to cook for 5 more minutes
   • Garnish with green onions and toasted sesame seeds