Amish Pasta Salad

Summertime screams pasta salad and this recipe has always been our go-to favorite!! Have you tried it? You haven’t? Well, no better time !! It’s been a hot one here and anything that doesn’t sit steamy on the tummy is a grand idea to us !!

1 pd. cooked macaroni pasta

1/8 cup finely diced onion

2 stalks finely diced celery

1 cup finely diced dill pickles

4 chopped hard boiled eggs


2 cup mayonnaise

2 tbsp. mustard

2 tbsp. sugar

2 tbsp. vinegar ( optional )

1 tbsp. olive oil

1/4 tsp. black pepper

1/4 tsp. celery salt

Mix above the dressing ingredients and then fold into the pasta and veggies.

Chill for 2 hours, overnight is best !

watch me make it !


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