Let's face it, a tart is just a much easier way to make a pie. They can be made with pie dough, puff pasty, croissant dough.. and the list goes on. This is one that I am sure you will love and I am certain anyone can make... I mean, I made it and I am … Continue reading Carolina Pear Tart
I think I should just start by saying... Fall is here! Yeah, I know...it's still warm out, the leaves have not all changed and the I haven't watched; It's the Great Pumpkin Charlie Brown® ( yet ) but it is close y'all !! That hubbyman of mine has been out back all day, manning the smoker … Continue reading Tarheel Blackberry Tart
I use a lot of Chicken stock in my kitchen. I have to agree with Ina Garten, if you can use homemade it is best. Not only is it best, it's cheaper than store bought. You can use this recipe to make almost 2 gallons and it costs less than $7 ( What the what?!) … Continue reading Farmhouse Chicken Stock
Chili dogs are yet another weakness for me. I don't eat then often, but when I do I make this Coney Island Chili Sauce. It is so easy and it beats the can stuff by leaps and bounds. Try it once, and you will never buy it again! Here is my quick and easy recipe … Continue reading Coney Island Chili Dog Sauce
I am not sure who invented the stuffed pepper, but I want to thank them... They have to be one of my many favorite meals.. But since going low carb ( I have lost 16 pounds) I wanted to create a version that I could eat and not have the rice or noodles that are … Continue reading Low Carb Stuffed Peppers
Butter... It's a noun, it's a verb, and here in the south.. it's life! I like to make my own. It's easy and it is better for you... because you know exactly what is in it ... it keeps for a month and it's just as inexpensive as store bought. Try it once and you'll … Continue reading Homemade Herb Butter
It's Spring! I could not be happier!! Living in the south has it's blessings!! I was able to get my herbs planted a wee bit early and I have already had my first harvest of Sweet Basil!! Basil... Oh how I love thee... I have never met a leaf I didn't like! I use it … Continue reading Basil Infused Olive Oil
Do you remember chasing the ice cream truck in the Summer? I sure do, and my favorite treat was an Orange Creamsicle... these days I am a bit more grown up and I don't chase ice cream trucks... well not as far anyway. I have turned my childhood favorite into the best summer pie … Continue reading Orange Creamsicle Pie
We love Mexican Food! It really doesn't matter if it is Beef, Chicken, Pork or Beans... we adore any Mexican food we can get. I have come to be a very well rounded Mexican Home Chef... this easy Crockpot® recipe will save you so much time and it is good anytime of the year... Hope … Continue reading Shredded Mexican Chicken
If you try to eat lowcarb, like we do... it can really be hard to give up your favorite foods... So I make this easy thousand island dressing to control the sugars.. Hope you enjoy it! Makes about a pint Add 1 1/2 cups of mayo and 1/4 cup ketchup to a bowl.... Add 1/2 … Continue reading Homemade Thousand Island Dressing
Donald on dining in and out
Cooking with imagination
Cicis Sweets Stop
An 18 year old who is keen in creating new, exciting food
A passionate blogger in search of something new
I blog to share my stories, my recipes and my love of family, dogs and country living. I blog because i want my memories to live on for my child, i save quotes that make me giggle, stories that are our own and life from the eyes of a simple, humble lady. I love to write and this seemed like the perfect outlet for that. Hope you enjoy my little page. Welcome to the Boondocks!
A simple, easy & cost effective approach to cooking!
Serving Up Cooking Simplicity
Feeding a hungry family!
Alla säger:det ordnar sig....inte fan gör det det..
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